News: Cholera outbreak 'covered up' in eastern China

Talking about food safety, China had been well known for its notorious lax food regime and food hazards. The callous and malign profit-oriented businessmen there will try any possible ways to maximise their profit, even it is on the cost of lives of million population in the China. The most recent world astonishing case was the incident that industrial chemical melamine were found to have been illegally added to dairy products to give the appearance of higher protein content. The scandal was blamed for the deaths of at least six infants and for making 300,000 others ill in China.Despite the transgressors had been put to capital punishment, it seemed that this aggressive punishment had met its futility in curbing this outrage callous activities. Here the news:

AUTHORITIES in eastern China covered up an outbreak of cholera for 12 days out of fears that publicising the often fatal disease would shock the local population, state press reported.

According to the website of the Anhui province health department, 38 people have contracted cholera since August 16 and the outbreak was under preliminary control with the numbers of cases diminishing. Five patients remain hospitalised, it said.
Cholera causes serious diarrhoea and vomiting, leading to dehydration, and can be fatal if not treated quickly. It normally breaks out in impoverished regions with poor sanitation.
Although health authorities have not reported any deaths, internet chatrooms were abuzz with rumours that several people have died from the disease.
At the same time state media criticised the government for covering up the epidemic and refusing to alert the local population.
"On August 16, the Anhui centre for disease control had confirmed the outbreak of cholera, but it was not until August 28 that it was publicised," the Beijing News said in an editorial.
"The government covered up the outbreak for 12 days."
The paper quoted Wang Jianjun, the vice director of the Anhui centre for disease control as saying that local officials were powerless to publicise disease outbreaks and had to wait for approval from more senior officials.
"Besides, if every outbreak of disease is publicised every time, this will easily lead the public to become paralysed in their thinking," the report cited him as saying without elaboration.

The cholera outbreak has been traced to soybean milk shop in Anhui's Mengcheng city.
Poor sanitation and a lax food safety regime have repeatedly led to health scares in China. Last week, 87 children were taken to hospital after eating tainted yoghurt at a kindergarten in northwest China's Gansu, state media reported yesterday.
Also last week, a cooking oil company in central China acknowledged it had waited five months before notifying the public that one of its products had been found to contain excessive carcinogens.